Ok, I’m really behind in posting. I made these for Christmas Day, which was what, two weeks ago? Sorry. They are still worth making, even if Thanksgiving, Fall, and now Christmas are well in the past. Maybe make them for Groundhog’s Day? It’s coming soon, you know. Right now, it’s 60 degrees outside, so I’m guessing Spring isn’t too far from that. With this Indian Summer turned Fall weather, I think I might throw some burgers on and pop open a few beers. It will snow tomorrow, now, I’m sure of it.
These came from various sources, and I’ve provided the links below.
Pumpkin Cinnamon Rolls from King Arthur Flour
Cinnamon Filling from Alton Brown
Cream Cheese Frosting from Foodess.com